Commencement Brunch

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Saturday, May 5, 2018

11:15 a.m. - 12:30 p.m.

DoubleTree by Hilton Evansville, 601 Walnut St, Evansville, IN 47708

Open to class of 2018 graduates, their families and UE faculty, staff, and administrators.

Inaugural Commencement Brunch is open to all University of Evansville graduates, their families, and members of the University community.

Grand Ballroom in the DoubleTree by Hilton Evansville.

Reservations must be made by Wednesday, May 2 at 3:30 p.m.
This event is open seating. Register online by May 2.

The cost of the brunch is $25 for adults, $12.50 for youth 3 to 12, and children 2 and under are free. $12 for graduate.
Registration is required for children under 2 to provide an accurate guest count.

Buffet menu includes: seasonal fruit display, crispy cinnamon sugar waffles, brioche french toast, applewood smoke bacon and sausage, roasted breast of chicken with mushroom and herb gravy, grilled asparagus, roasted corn and potato hash, heirloom tomato and cheddar cheese grits, chef's omelet station, and beverages.

Contact the Office of Alumni and Parent Relations at 812-488-2586 or

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